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Posted on 31 October 2021

Media coverage in October 2021

The massive potential of the seaweed sectorSeafoodNZ magazine/October 2021 – Article (p38–39) about the Building a seaweed sector project and our recent report reviewing the sector.  

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seaweed trip 2
Credit: Paul South/Rossella Nicolai

Posted on 14 September 2021

Seaweed biodiversity study underway on Marlborough Sounds marine farms

Early one morning in August, before the latest lockdown, a couple of seaweed scientists visited marine farms in the Marlborough Sounds to collect seaweed samples.

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Project co leaders Andrew Jeffs Nicola MacDonald with Te Ao Rosieur
Credit: Simon Thrush UofA

Posted on 01 September 2021

Seafood Magazine: Creating a sustainable mussel spat supply with mātauranga Māori

Shared with permission from Seafood New Zealand Magazine - June 2021:Indigenous knowledge and expertise are at the forefront of creating more sustainable pathways for the largest and most valuable aquaculture industry…

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Building a seaweed sector
Credit: Leigh Tait/NIWA

Posted on 16 August 2021

Developing a rimurimu/seaweed sector would hugely benefit Aotearoa New Zealand

A prosperous rimurimu/seaweed sector has massive potential to improve the health and well-being of Aotearoa New Zealand, our research shows.

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Going fishing at sunrise in Russell
Credit: Grace Caadiang

Posted on 01 July 2021

Seafood Magazine: Making tikanga Māori more evident in fishing practice

Shared with permission from Seafood New Zealand Magazine - June 2021:When European settlers first arrived in Aotearoa, Māori embraced the opportunity to expand their commerical fishing trade and commerce, quickly establishing…

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Brooke Ellis Smith project 2.14 Credit University of Waikato web

Posted on 29 June 2021

IVF for flounder holds the key to a fledgling aquaculture industry

This article is republished from University of Waikato under a Creative Commons license. Read the original article.

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Moeraki 1 CREDIT NIWA Leigh Tait
Credit: Leigh Tait/NIWA

Posted on 12 April 2021

2,000+ school kids discovered why rimurimu/seaweed is the next wonder crop

Primary school students across the country took a (virtual) field trip with the Sustainable Seas Challenge during Seaweek 2021. This was our fourth annual trip in partnership with LEARNZ.

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Posted on 31 March 2021

Media coverage in March 2021

School kids to go on virtual field trip to learn about seaweedRNZ Midday Report – Julie Hall was interviewed about the LEARNZ trip, and potential of seaweed as a new…

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Fish at Poor Knight's Island
Credit: Dive! Tutukaka

Posted on 22 March 2021

Media statement on PMCSA The Future of Commercial Fishing in Aotearoa New Zealand

Julie Hall, Challenge Director:“The Prime Minister’s Chief Science Advisor’s recommendations are in line with the Government’s desire for holistic, ecosystem-based fisheries management to support a healthier ocean that provides for future…

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Waihi
Credit: Douglas Bagg

Posted on 15 March 2021

Stakeholder survey 2020 - results

In late 2020, we surveyed our co-development partners and stakeholders for feedback on how we could improve our approach and activities to better support our mission ‘to transform Aotearoa New…

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Moeraki 1 CREDIT NIWA Leigh Tait
Credit: Leigh Tait/NIWA

Posted on 04 March 2021

NZ school kids learning why seaweed helps our economy and nature

Kiwi school kids are about to learn how scientists know seaweed is an amazing marine resource set to help local communities — and the ocean — recover from COVID-19 lockdowns…

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Boat trip at Poor Knight's Island
Credit: Dive! Tutukaka

Posted on 18 February 2021

Expert comment: PCE report on sustainable tourism

Today, the Parliamentary Commissioner for the Environment released their latest report 'Not 100% – but four steps closer to sustainable tourism'.

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