News
News and updates about our research, outreach and engagement
Posted on 04 May 2022
Sustainable Seas resources feature in Southern Institute of Technology course
In November, Bálint Koller, Instructional Designer at the Southern Institute of Technology, asked about our resources relevant to marine management and EBM for their ENV402 Marine and Freshwater Ecology level…
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Posted on 01 April 2022
Media coverage in March 2022
‘We have a full pharmacopoeia of plants’: Q&A with Māori researcher Nicola MacdonaldMongabay – Project Co-leader for Kohunga Kutai, Nicola MacDonald, shares how researchers are using Western science and mātauranga Māori to create…
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Posted on 25 February 2022
Te Au o Te Moana | Special webinar series
Following the cancellation of our 2022 conference Te Au o Te Moana - The Voice of the Ocean, we are pleased to announce a special webinar series.
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Posted on 18 February 2022
Education resource: Restoring kuku beds
The team behind the Awhi Mai Awhi Atu project are bringing together mātauranga Māori and western science to help understand the degrading harbour and aid the recovery of the once abundant…
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Posted on 31 December 2021
Media coverage in December 2021
Scheme aims to establish commercial seaweed farming sector Stuff – A new five-million-dollar seaweed farming pilot programme in the Hauraki gulf draws insights from our Seaweed sector review.
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Posted on 14 December 2021
Covid-19, integrity and ‘blue washing’ – marine ecotourism operators share their thoughts and concerns for the future
As the nation gears up to explore their own backyard this summer, the country’s tourism industry is firmly focused on developing more sustainable ways to host domestic and international visitors.
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Posted on 05 November 2021
Registration open for Te Au o Te Moana | Conference 2022
We are delighted to announce that registration is open for Te Au o Te Moana – The Voice of the Ocean, our Conference 2022.
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Posted on 01 November 2021
Six rimurimu/seaweed species could put Aotearoa New Zealand on the map
Rimurimu/seaweed should be a natural contributor to Aotearoa New Zealand’s blue economy because there is a wealth of diversity of species growing along our coastlines.
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Posted on 01 September 2021
Seafood Magazine: Creating a sustainable mussel spat supply with mātauranga Māori
Shared with permission from Seafood New Zealand Magazine - June 2021:Indigenous knowledge and expertise are at the forefront of creating more sustainable pathways for the largest and most valuable aquaculture industry…
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Posted on 31 August 2021
New research helps weigh up risk and uncertainty in the ocean
A recent study by our Communicating risk and uncertainty project reviewed existing marine risk assessment frameworks to determine if these approaches are applicable to EBM in Aotearoa New Zealand.
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Posted on 01 July 2021
Seafood Magazine: Making tikanga Māori more evident in fishing practice
Shared with permission from Seafood New Zealand Magazine - June 2021:When European settlers first arrived in Aotearoa, Māori embraced the opportunity to expand their commerical fishing trade and commerce, quickly establishing…
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Posted on 09 June 2021
Why Indigenous knowledge should be an essential part of how we govern the world's oceans
This article is republished from The Conversation under a Creative Commons license. Read the original article.
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