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Summary

Factsheet: Environmental considerations for seaweed aquaculture

Assessing the environmental effects of seaweed aquaculture in Aotearoa New Zealand (September 2023)

Seaweed aquaculture is an emerging industry in Aotearoa New Zealand. Growers are increasingly interested in expanding into seaweed aquaculture, particularly green-lipped mussel (Perna canaliculus) farmers looking to add seaweeds to existing consents. This document compares the environmental impacts of seaweed and mussel aquaculture and proposes some key management considerations to provide clarity when assessing environmental effects.

Factsheet: Environmental considerations for seaweed aquaculture

933 KB | pdf

Report: Key environmental considerations for seaweed aquaculture in Aotearoa New Zealand

951 KB | pdf

Related projects & activities

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Credit: Leigh Tait/NIWA
Building a seaweed sector
Developing a seaweed sector framework for Aotearoa New Zealand.
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This project has produced or contributed to